Charcuterie dip! A perfect bite each time!
Why make a charcuterie board when you can make a charcuterie dip. Comes together super quickly and is delicious with a pinot noir or a sauvignon blanc.
Ingredients
- extra virgin olive oil
- balsamic glaze
- salami
- prosciutto
- pickles
- pitted olives
- havarti cheese
- bocconcini cheese
- pesto
- grated parm cheese
- baguette
Directions
Cut all the ingredients into bite sized pieces and combine. Serve with a Rabbit Ranch Pinot Noir or our sauvignon blanc.
Bring this to your next dinner party! Easy, delicious and something new.
